Commercial Ice Makers For Hotels And Catering Are Essential

Commercial Ice Makers For Hotels And Catering

Ice is mainly used to transport and store food. In ancient China, ice was often used to cool down the nobility in summer. With the development of modern technology, ice manufacturing technology has improved and its uses have become more and more diverse, especially in high-end hotels and chain restaurants. A reliable commercial ice makers for hotels and catering can ensure food safety, enhance beverage presentation, and improve guest satisfaction.” Today, ice cubes range from cocktails in hotel bars to iced coffee in cafes, from seafood display to salad refrigeration. High-quality edible ice has become an indispensable part of the daily operations of the hotel and catering industry.

With the continued development of the global hotel industry and the shift in consumer preference for fresh and beautiful dining, the demand for ice machines has also grown rapidly. Therefore, commercial ice machines have become standard in hotels, restaurants, bars and catering kitchens. Pecold commercial ice machines stand out with their stable performance, high ice output and energy-saving and environmental protection advantages, making them ideal for catering venues of all sizes.

commercial cube ice machine in restaurant

Commercial Ice Makers in Hotels Industry

Cube ice and tube ice – the best choice for beverages and catering

Cube ice is widely used in the catering industry because of its regular shape, fast cooling effect and slow melting speed. It is easy to fit into glasses and bottles, and is an ideal choice for cocktail and buffet ice display.Industrial ice cube machines can provide enterprises with efficient ice making solutions

Tube ice features a unique cylindrical design that enhances the visual effect of drinks and has excellent resistance to melting. It is especially popular with young consumers and high-end bars.

With a daily output of up to 20 tons for commercial clear ice maker and up to 30 tons for tube ice machines, we can meet the needs of even the busiest hospitality industry. Both machines are fully automatic, safe, reliable and easy to operate, helping chefs and bartenders focus on providing quality service.

Pecold Automatic Ice Maker Company

Pecold brings strong manufacturing capabilities to the ice making machine for business. We provide complete solutions from machine customization to after-sales service to ensure that your hotel ice making business operates smoothly and efficiently.

All Pecold cube ice and tube ice machines are rigorously tested before delivery.
We only use high-quality components, including original brand compressors (Copeland, Bitzer, Danfoss) and advanced Siemens electric boxes and control systems.
One-year free warranty, including technical support and spare parts service.
Support DDP delivery in Southeast Asia and the Middle East.

Efficient Refrigeration Solutions

Cube Ice

A must-have in hotel kitchens and beverage service. Cube ice is crystal clear and versatile, especially for restaurant drinks, buffets and guest room mini-bars.

Tube Ice

Popular for its aesthetic and durability. Perfect for places where appearance is important, such as cafes, nightclubs and high-end restaurants.

More Than Ice – Hotel Quality

With the growing demand for cold drinks, beautiful presentation and hygienic food handling, commercial ice makers for hotels and catering have become a must-have for foodservice providers. Whether you run a five-star hotel or a busy fast food chain, Pecold industrial ice cuube machines for food and beveragescan help you provide fresh ingredients and excellent service.